Kirin Lemon Tea Ingredients: Whats Really in This Popular Japanese Beverage? Lets Find Out!

matcha tea | January 13th, 2025


Okay, guys, let’s talk about this Kirin Lemon Tea thing I tried out. I was just chilling one day and thought, “Hey, why not try something new?” So I grabbed this Kirin Lemon Tea.

First off, I gotta say, it’s super easy. No brewing or anything, just open and drink. And the taste? Pretty good! It’s like a mix of black tea and a good squeeze of lemon. Not too sweet, not too sour, just right there in the middle.

    What’s Inside?

  • Well, first you got your water, which makes sense.
  • Then there’s some sugar, or actually, it’s that fructose-glucose stuff.
  • It says “black tea”, so I guess that’s where the tea flavor comes from.
  • And of course, lemon juice. It’s gotta have that lemon kick, right?
  • Then a bunch of other things like “carbonic acid”, “acidulant”, and “flavoring”.

I drank it straight from the bottle, but I bet it would be awesome over ice on a hot day. It’s pretty refreshing, especially with that lemon zing. I also saw some folks online mixing it with vodka, which sounds like a fun idea for a party or something.

Honestly, there’s not much to it. You drink it, you like it or you don’t. I liked it. It’s a simple, no-fuss kind of drink. And yeah, I did see some talk about it being high in carbs and sugar, so maybe not an everyday thing. But as a once-in-a-while treat? Sure, why not.

So that’s my little adventure with Kirin Lemon Tea. Nothing too crazy, just a guy trying a new drink and telling you about it. If you see it around, give it a shot. You might just like it.

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